southern scramble

You know that food and cooking posts on this blog are about as common as spotting a unicorn leaping across a rainbow.  My husband, Peter, cooks breakfast in our house and just created a delicious new recipe.  It’s simple, quick, healthy, and tastes soooooooooo good, so I had to share!

southern scramble4

BREAKFAST RECIPE:  SOUTHERN SCRAMBLE by Peter Howard

Ingredients
  • 1-2 eggs per person
  • 1 -2 cups organic spinach per person (we use generously)
  • 1 Al fresco organic chicken sausage per person (diced)
  • 2 – 4 chopped sweet peppers
  • O’Brien simply potatoes hash browns (1/2 cup per person – forgot to put in picture)
  • 1/2 avocado per person
  • goat cheese

southern scramble3

Directions:

First, chop and slice your ingredients.

southern scramble1

Next, briefly saute peppers, hash browns, and sausage in butter or olive oil.   Layer your spinach over peppers, hash browns and sausage.  Crack the eggs over entire mixture, adding salt and pepper to taste.  Scramble as desired over medium heat.  We scramble ours medium so as not to be too dry.

It will look like this.

southern scramble2

Finally, garnish with goat cheese sprinkles, cracked pepper, and avocado.  Enjoy!

southern scramble5

Forgot to mention this is a gluten free dish, which is wonderful.  If you wanted to eliminate the starch, just take out the hash browns.  I’ll tell you that I’m a pretty picky gal and have eaten many “fancy” breakfasts at fine restaurants, and by far this is my favorite.  Let me know if you give it a try.

By Seleta | 8 Comments

Want to follow the conversation? Subscribe to this post's comment feed.

  1. 1
    Ingrid February 17, 2014

    I really like this receive and am definitely going to try it. Have a lovely week

  2. 2
    nastasha February 17, 2014

    That looks amazing. Ready for a taste test. Thank you Seleta.

  3. 3
    Aunt Pat February 17, 2014

    yum!

  4. 4
    suzanne c. February 17, 2014

    Nice job Peter, and what a wonderful role model you are! I love that your children are seeing you in the kitchen. Thank you for sharing with all of us.

  5. 5
    Nancy February 18, 2014

    That looks yummy!

  6. 6
    jennifer February 18, 2014

    Just forwarded to the hubs to give it a try. Thank you!

  7. 7
    Ashleigh Thompson February 19, 2014

    I just bought the ingredients. Anxious to try! Looks like you eat healthy, would love more food posts (even if from Peter,ha)! Or if you do not cook, your go to healthy snacks.

  8. 8
    Ashley Gibson February 19, 2014

    Looks so yum~ Now I’m starving at my desk! Thanks for the recipe :)

I'd love to hear from you!

  • Simply Me

    SeletaI‘m Seleta, a city girl living the beach life with my husband, fabulous four offspring, happy horses and frisky fur babies. A former TV personality turned Designer, I love to share the sparkly side of life. Read more here.
  • Follow

  • Sponsors

  • Archives

  • Endorsements